Bringing Arthur Boyd’s vision to life

I just love working with bright young minds who grab life with both hands and run with it. Rachel Walker is one of those young people

I have reblogged this from Art4AgriculutureChat as I am confident Rachel’s journey will inspire you just as much as it does me

Background

Art4Agriculture’s Young Eco Champions have each identified a farmer they want to work side by side with to get best environmental outcomes for Australia’s natural resources 226A5485.JPG.Still001_HIres

Art4Agriculutre Young Eco Champions (right) with some of our Young Farming Champions and members of the Art4Agriculture network

We were very excited to have the opportunity to pair Rachel Walker with Bundanon Trust.

Rachel’s shares this wonderful opportunity with you today through her guest blog post …

Bringing Arthur Boyd’s vision to life – by Rachel Walker

As a Young person with a love for Australia’s wonderful landscapes and a deep respect of how scarce our natural resources are and the opportunity that young people have to pay an active role in protecting and enhancing them

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Rachel left participating in a Face to Camera to camera workshop at a recent Young Farming Champions/Young Eco Champions workshop 

I also believe that Australia can play an integral role on a global scale by setting good examples in the management of our scarce resources.

I have learnt that the majority of the Australian landscape and its resources, are managed by our farmers, and much of that includes privately owned areas of native bushland. Hence our farmers also have a very important environmental role to play

As a Young Eco Champion, I have been able to spend some time with the Bundanon Trust in the Shoalhaven. The trust has the unique challenge of rehabilitating and maintaining a large area of native bushland as part of Arthur Boyd’s gift to the Australian people.

The 1,100 ha of river front land was generously left to the people of Australia in 1993, by renowned Australian artist, Arthur Boyd, and featured in much of his artwork. Since the gift the properties have been under the care of the Bundanon Trust, which has preserved the natural and cultural heritage, and developed a fantastic artistic educational experience that is adaptable and applicable to all levels of knowledge. It hosts school children year-round, as well as artists in residence

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The Riversdale Property regularly hosts workshops for young people

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As well as guests from all over the world who see views to die for

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and enjoy fine Shoalhaven Produce prepared by local chefs

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Including local wines

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And beef grazed on the property

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On Friday I was fortunate enough to be taken on a personal tour of the four properties that together form the Bundanon Trust. A stipulation of the bequest was that Bundanon was to always remain a working property in some capacity, and to be accessible to the people of Australia. Today the properties have reduced their beef cattle production in favour of restoring native forest, a tribute to the inspiration in many of Arthur Boyd’s artworks.

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Arthur Boyd, Peter’s fish and crucifixion, 1993 Copyright Bundanon Trust Reproduced with permission of Bundanon Trust 1993

 

During my visit to Bundanon, Riversdale and Eearie Park it became apparent to me what a fantastic job the Bundanon Trust has done in caring for and managing this magnificent resource combining farm, education and culture, and also what an enormous responsibility they have for the environmental management of the properties for the people of Australia. This is particularly so given the length of Shoalhaven riparian zone (boundary between the land and river) that the properties border.

My ever-enthusiastic guide and Bundanon’s education manager, Mary Preece, has been utilising her photographic skills to catalogue the diverse plants species present across the properties, in order to contribute to the understanding of the biodiversity across the 11 vegetation communities in the landscape.

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Mary Preece Bundanon’s Education Manager works with local school students at Riversdale

However the management of 1,100 ha of diverse, native landscape has its challenges, and the Bundanon Trust is using theirs as an opportunity to learn and educate others by setting a great example of natural resource management.

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Mary Preece is photographing and cataloguing the diverse plant species on Bundanon in order to contribute to the understanding of the biodiversity across the 11 vegetation communities in the landscape.

One of the most apparent ongoing battles that the Bundanon landscape faces is the infestation of Lantana, particularly along the 15km riparian zone.

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.As luck would have it, Bundanon’s caretaker Gary, who is also the longest serving resident of the properties, was happy to take me up to a place called Haunted Point, where the battle against invasive Lantana has been ongoing for a few years, and threatens the properties’ biodiversity and ecosystem health.

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This aggressive weed has been removed from the properties once before, and so there is a strong push to remove it again – this time for good! Landcare Australia, Greening Australia and the Southern Rivers Catchment Management Authority are partnering with the Bundanon Trust to orchestrate the enormous task of removing Lantana from all the properties. Even from my brief tour around Haunted Point, the difference between cleared and uncleared areas was incredible! The cleared areas looked unburdened in contrast to the dense weed that seemed to be choking the understorey of the uncleared zones.

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This task is expected to take 3 years and to be completed by 2015. The removal of Lantana however is not a once off job, and will require constant management once the initial removal is complete, to prevent reinvasion. With so many knowledgeable people on hand, and the enthusiasm of the people that I met on my trip to Bundanon, I’m sure it is a labour of love that will lead to the eradication of this weed and the rehabilitation of the region. I am looking forward to seeing the progress as it continues.

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As we drove down the rocky road away from Haunted Point, we were able to identify a variety of vegetation that is inherent to the Shoalhaven region – red cedars for which the area was first colonised, figs, gums, banksia’s and bush lemons were all found along the way, not mention some petrified wood from a rock that had recently been split in half by a falling tree!

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Another environmental issue that Bundanon faces is the threat of bank erosion, which is unfortunately exacerbated by the removal vegetation (yes, even lantana) from the riparian zone. The property has taken many steps forward in reducing the impact of their practices on the riparian zone, by fencing off livestock and reinforcing vulnerable areas with local rocks to slow erosion rates. The awareness of such issues and the dedication of the Trust towards developing management strategies not only benefits the local region, but by sharing these experiences with visitors and students as part of the educational experience, Bundanon sets a great example of achievable goals, and such knowledge is passed on to the public where is has no boundaries!

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Bundanon Homestead

To add a great end to a fantastic day, I was shown around the sandstone homestead of the Boyd family, completed in 1866. Walking through the homestead was quite a personal and unique experience, with no ropes or barricades to keep you from getting a close up look at the displayed art collection, which includes artworks from Arthur’s childhood and throughout his life, and from all members of the family.

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Arthur Boyd’s studio at Bundanon

My favourite things were that children were allowed to play the family’s grand piano, and that the studio light switches were still covered in paint!

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Bundanon Trust is in a unique position where they have the opportunity to involve the public and educate students on the impacts that they are having through their natural resource management choices. It was a great day in the Shoalhaven, and a a great example of how the team are integrating the exploration of the artistic heritage of Arthur Boyd and his family with response to landscape and immersion in the natural environment.

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Riversdale – Spectacular scenery teamed with an award winning building designed by Glenn Murcutt in association with Wendy Lewin and Reg Lark

Meet Cassie the amazing young woman who stood up to Coles!

Meet Cassie, the amazing young woman who stood up to Coles!.

Agriculture is very excited that this amazing young woman has put her hand up to be a dairy Young Farming Champion. Now to get her sponsored so we can make this happen.

If you would like to sponsor Cassie or know some-one you think might (perhaps even Coles) you can contact me at Email:  lynnestrong@art4agriculture.com.au

Cassie will of course be writing us a blog but this one she has written for Steph Coombes Ausagventures – Adventures in Australian Agriculture is just awesome so in my drive to get Cassie sponsored lets get started

Young Farming Champions share agriculture’s story through YouTube

Our Young Farming Champions have been busy over the last 4 months sharing Agriculture’s story using every vehicle available to them.

They have all now created blog posts and YouTube videos (see below) and visited all the schools in NSW participating in the 2012 Archibull Prize.

Cotton Young Farming Champions

Richie Quigley

 

and Tamsin Quirk

 

Beef Young Farming Champions

Stephanie Fowler

 

Bronwyn Roberts

 

Kylie Stretton

 

Wool Young Farming Champions

Sammi Townsend

 

Lauren Crothers

Stephanie Grills

Dairy Young Farming Champions

Tom Pearce

 

Jess Monteith

Archies at the Ekka

The Young Farming Champions visited the Ekka last Sunday and were thrilled to catch up with the Meat and Livestock Australia Target 100 stand which featured 8 QLD primary school painting Archies at the Royal Brisbane Show (Ekka)

The challenge was to use the Target 100 initiative and Red Meat Green Facts as inspiration for each school to come up with a design that they would then paint on a life-size fibreglass cow at the EKKA

The judges were looking for designs that illustrated the ambitions of Target 100 and the commitment that Australian cattle and sheep farmers have to their animals and the environment.

and the end result  what can I say but WOW WOW WOW

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The wining Archie with judges Pip McConachie – Community Engagement Manager MLA, Carlee Hay – Education Manager RNA and Stacey Milners – Media and Comms Manager Agforce

The wining cow was painted by Kingaroy State School, with Zillmere State School coming in second and third  was Morningside State School 

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The wonderful second prize effort from Zillmere State School with the judges  

The event was coordinated by the gorgeous Heidi Brunker pictured here with the winning cow

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and just to show you the depth of the talent check this entry out

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Farm Day

Reblogged from Montrose Dairy:

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Farm Day is on Sunday!  We are looking forward to meeting the city family we will host for the day at Montrose.

We have taken part in Farm Day for several years and really enjoy helping an interested city family understand what goes on behind the fences of a modern farm.

In the past, many city dwellers had an immediate family member in the country who they visited regularly to experience life on the land. 

Read more… 118 more words

Catherine Marriott – A force of nature inspiring Influential Women

Art4griculuture would like to introduce you to our new ambassador the dynamo that is Catherine Marriott the current RIRDC Rural Woman for Western Australia. (See footnote) 

The Catherine Marriott story ………………….

So how is it that a girl who grew up on a sheep farm in Victoria ends up in the wilds of the Kimberley?

Some would say madness, some would say luck, others probably wouldn’t be interested. The answer is a burning desire to contribute to rural Australia and desire to make a difference to people’s lives. I have always been drawn to wide open spaces, I love the freedom that is associated with living in a rural or remote community. The characters up there are as funny as a fit and as dry in humour as a busted old ‘blunny boot’

As a kid I grew up on a farm called “Yarallah” 12kms due west of Benalla with my family which now involves four kiddliwinks, two girls the oldest and best followed by two boys who try to handle the pace set by said sisters and mum who we fondly refer to as the old duck, we all just love her to pieces, she is an inspiration for all humans and we are so proud she is our mum!! 

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Sunset on the home farm at Benalla

Our beloved dad passed on too early and left the fabulous five to carry on his legacy.

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Our dad (John) with Catherine, Hannah, Charlie and Tom

We are a close knit little lot and I am so blessed with the way mum bought us up as having a love and respect for family is something that runs deep within me. I grew up with an understanding that the most fun you could have was fun you invented yourself.

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Hannah, Cath and Catherine Marriott

Mum bought us all a computer game once, Commander Keen with a boy on a pogo stick, and we lost interest a full 5 minutes into the game and were out the back door like a flash. As a kid, I was constantly treading the road less travelled, bless our poor mother, she had four of us like that. 

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Me, Han and Tom at the back, Cha (wearing those deadly goggles) having a laugh at Charlie for his surprise birthday up on the old Quarry on “Yarallah”

We needed to constantly make sure petrol was still explosive, bullets are too if anyone is wondering, we used to make our own motorbikes, cubbies and mud slides into the dam were a regular in winter… That was back when it used to rain in winter (mum used to hose us off in the garden before we were allowed back inside to stand by the fire),  ride push bikes or ponies everywhere, including into town to buy lollies, play cowboys and Indians on our ponies with real life water pistols,…(no bridles or saddles were allowed) in the stockyards and all the external gates were shut, the internal ones open. The girls were always kings at the end of that game.. I used to ride my  horse 10kms to school every day up the back road,  left him in the church yard and would ride him home again, there were 11 kids when I first started at Baddaginnie school, what a ripping little place that was.

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Anna (Friend ), Hannah (sister) myself and Annabelle Coppin (Yarrie Station) on an ant hill between Marble Bar and Nullagine

Growing up, mum always encouraged us to do what we were passionate about and never judged us. She is a firm believer in the fact that we have to live our own lives and she can guide and provide support but will never try to own us which I will be forever grateful for. As a result, she has four kids that are all passionate contributors to the planet as we all love what we are doing and are happy.

I have lived and worked in England, Scotland, America, Malaysia, Indonesia, Taiwan and the Philippines and travelled far further, everyone loves a good travel yarn…. Something about getting driving lessons from a tuk tuk driver in Delhi, India and then driving off in a bus full of my friends that we had hired for the night, (we later found out the bus was normally used for “naughty girls”!!) The driver looked quite funny chasing us up the road with all my friends laughing and cheering him on as we cheekily stayed just out of his reach! We made him run about 100 meters before letting him back in!

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I have always been passionate about people from different cultures, I think we can learn a lot about ourselves by being with people who are different from us and thus my passion for travel both within Australia but also globally, oh the tales that I could tell you all about cultural differences and what is perceived as rude! 

My main passion in life is empowering people to become better within themselves. However it isn’t all about other people… I have an ulterior motive.(Evil laugh)  Another side to what drives me. When people are happy and confident within themselves, they are far more likely to contribute to the community and naturally enough this makes the community a far more enjoyable a place for ME to live in! 

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Sunset at the lake on our farm “Yarallah” where we often sit during the summer when it is hot!

I love to laugh, I love to meet new people, I love seeing people grow and believe in themselves, I love challenging myself, I love travel, photography, singing.. particularly in the car miles from anyone….I am excited about agriculture and what is involved in producing food, I am so passionate about creating relationships between the producer and the consumer. I love family and community and I absolutely love life. I will leave this planet a better place then when I arrived!

Happy days to you all, have at least one big belly laugh today!

Footnote

Part of Catherine’s award is a bursary of $10,000 which she is using to run “Influential Women” forums with her partner Elizabeth Brennan to build capacity and confidence in rural women to empower them to engage and build consumer/producer relationships. Catherine is committed to encouraging rural women to celebrate the roles that they play in agriculture, communicate more effectively with the consumer and each other and collaborate between industries to speak and act with a united voice. She is hoping the forums will also act as a conduit into other leadership programs.

Life is an opportunity– Cotton said grab it with both hands and Katie did

We are a bit overwhelmed at Art4agriculuture headquarters. We have a queue of amazing young agriculture  superstars to profile. Its time to celebrate.  Just who are we kidding; Oz is full of incredible young things taking up agrifood career pathways

Another shining example is Katie Broughton who is the third in our series of stories on Cotton Australia’s Young Farming Champions for 2012.

Here is Katie’s story ……

I grew up on a mixed farming property at Young, in southern NSW. It seemed like the perfect childhood. I loved having the open spaces and the freedom to play outside. I loved milking the cows with dad, going around the paddocks with both of my parents, picking up firewood with my whole family and looking after poddy calves and lambs. I suppose that during this time, I inadvertently learned a lot about the farm and how the business runs. For me, however, it was a way of life.

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Throughout school I loved biology, much to the amusement of my friends. So when I finished my HSC, I knew that I wanted to go to University and study science, but had never really considered a career in Agriculture. I was overwhelmed by so many different options, and considered such diverse courses as Nutrition and Dietetics, Medical Science and Land and Water Science, but eventually decided on a Bachelor of Agricultural Science at the University of Sydney. I realised that although agricultural science may seem specific, in actual fact it is incredibly diverse, with options to study soil science, agronomy, plant pathology, entomology, economics, and the list goes on!

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It may seem unusual that someone would choose to study an agricultural degree at the University of Sydney (right in the middle of the city), and I have often been asked why, especially when there were other options which were closer to home. For me, it was an opportunity to live in the city, and I wanted to know what it was like. I am really glad that I made this decision. However, there were so many people and it drove me crazy that it would take an hour to drive a distance that would only take 15 minutes to drive at home.

I lived at one of the colleges on campus, and this was one of the best decisions that I have made. It was wonderful to make so many new friends who were studying a variety of degrees and from all walks of life! Since many of these friends have also moved around the country, I take the opportunity to visit them when I am passing by in my travels.

In the summer holidays between 2007/08, I had the opportunity to work on an entomology (insect) project at the Australian Cotton Research Institute (ACRI) in Narrabri, NSW. I looked at the behaviour of mirids (a pest in cotton) and their response to their predators. The following summer holidays between 2008/09, I came up to ACRI at Narrabri again, this time to work on my 4thyear honours project looking at root growth in cotton.

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I have just started my PhD looking at the effect of climate change on cotton production, and I am again living in Narrabri.

In March 2012 Katie was awarded a DAFF Science and Innovation Award for her PhD research.

I have already had some amazing opportunities since starting this project. Last year, I went to the World Cotton Conference in India. This was a wonderful adventure… I saw Indian cotton varieties and production systems, I met international scientists and had the opportunity to do some sight-seeing in India. Later this year, I will travel to Texas in the United States to spend some time working with scientists on new technology that I will bring back to use in Australia.

Both of these trips have been made possible by financial support from the cotton industry. I feel that the cotton industry listens to what the consumers want, and to what farmers need and it invests resources into developing opportunities. Over the years, research has enabled the cotton industry to reduce pesticide use and to improve water use efficiency, both of which were major concerns within the wider community. The research that I am involved in is looking at the impact of climate change on Australian cotton production, and I am excited that the work that I am involved in might ultimately be used to help formulate management decisions, in cotton and other crop production, in years to come.

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Having lived in a couple of different rural communities and in the city, I have no difficulty in deciding where my future lies. My understanding of the challenges that rural communities face in times of floods, droughts and changing economic, ethical and social climates has inspired me to become involved in agricultural research. From a personal point of view, I love being involved in the local community whether it is a weekend picnic with friends at Mt Kaputar, helping with the Science in Schools programme at local primary schools or taking a turn supervising the jumping castle at the local food festival.

Art4agriculture with the support of Cotton Australia is taking Katie and Tamsin Quirk to Broome to participate in Catherine Marriott and Lizzie Brennan’s initiative Women Influential.  Our second workshop will see Billy Browning take up the Young Farming Champion’s Challenge.

Its time to stop kidding ourselves young exciting people do want careers in agriculture and our future is in safe hands as long as we stand together committed to finding the resources to invest in them

When the heart speaks the stars shine

Lucinda Giblett is our latest guest blogger in our endeavour to showcase an emerging and exciting passionate group of people in their 20s and 30s who have chosen farming as a career.

As you will see Lucinda is clearly a deep thinker with a strong social conscience ……

I grew up on the family farm in Manjimup, Western Australia. Think endless pallets of fruit packing trays for cubbies, packing boxes and apple bins for playpens. Study at boarding school, uni, and many years of exotic adventure followed. I guess I had to break free!

In 2008, Dad announced he was converting one of our orchards to organic farming practices. It was a worthy carrot, and a few months later, I was back on sweet home soil and ready to stay.

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I’ve since spent my time learning as much as I can about the complex and challenging business of growing food. Our family business supplies supermarkets, producing 5000 tonnes of apples a year – that’s about an apple a day, all year for every person in our 10,000 strong Shire. I’ve also learnt a lot simply by having a go at growing veggies in my backyard. Along the way, I’ve found a true passion for agriculture and ecology, or if you like, land stewardship.

And many of us already know that generally, humans aren’t taking enough care of the earth right now. Once you dig in, you find the issues are deeply more serious than most care to realise.

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Left: Display of apple biodiversity of Italy’s Piedmonte region, at Turin’s 2010 international Slow Food convention, Terra Madre, which numbered 500 at the beginning of the 20th century. I attended along 5000 other farmers, scholars, students and chefs from over 160 countries.

I was introduced to food security and related issues via my involvement with the international non-profit organisation, Slow Food, as well as industry campaigns against lax biosecurity protocols proposed for apple imports.

Below: Display of 5 dominant apple varieties worldwide today.

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You can’t really begin to understand food security without taking stock of the global picture first. People in countries like Australia have an insatiable appetite to consume, and there are powerful systems in place to perpetuate this paradigm. The emerging middle class in China, India and south-east Asia are keen to follow suit.

We have an apparent ignorance of finite resources (particularly oil and phosphorus), an escalating world populous, increasing climatic variation, vast cities claiming more arable land, less water, declining investment worldwide in agricultural science research, and a host of associated sub plots all of which tell me, and leading commentators I admire such as Julian Cribb, that we are propelling down a very dangerous path.

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A depressing scenario, some might choose to think, but I think we need to look for possibility and opportunity. Rather than being blocked by the enormity of the problem, I think we need to ask, what could we do in our local communities? What small steps could we take to ensure our children have a world worth living in?

My answer is creating a local charity called Stellar Violets, and with my proposal I received runner-up in the 2012 RIRDC WA Rural Women’s Awards. Quite a coup really, considering I only entered after someone overheard me talking about the charity idea, and suggested I give it a go!

Named for my grandmothers, in its conception Stellar Violets honours all the oft unacknowledged matriarchs and raft of skilled women that came before us. I’m acknowledging how relevant their wisdom, tenacity and resilience is for us today, and will be for tomorrow.

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With Stellar Violets, we’ll create opportunities to learn skills in self-reliance, living simply, food production, master and traditional artisan crafts, with a particular focus on environmental stewardship and applying the wisdom of our elders.

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Suiting up to learn BeeKeeping with local master, Curly Aitken, who for years has kept bees on our orchards with his wife Jean.

Our vision is to create the Stellar Violets Experimental Farm to demonstrate self-reliant living and small scale, diversified food production systems based on regenerative agricultural techniques. We’ll invite people from all walks to visit, experience, learn, and contribute.

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I don’t think we can overestimate how valuable being part of a strong, resilient, skilled community is going to be in the coming times. If you think self-reliance, and a holistic, ethical approach to nurturing our communities and country makes good old-fashioned sense, get in touch to share in the Stellar Violets vision.

Note: I’m already on the lookout for skilled volunteers and am also be seeking sponsors for projects. Email me lucinda@stellarviolets.com to find out more, join us on Facebook, or follow our blog, www.stellarviolets.org that’ll become a website later in the year.

Yoghurt comes from trees – dispelling the myths

Agriculture was on the front page of the Sydney Morning Herald this morning for all the wrong reasons again.  The article by Saffron Howden highlights the worrying levels of knowledge or lack of, about agriculture in schools

A survey released by Primary Industries Education Foundation shows that student and teacher knowledge of food and fibre production has declined to worrying levels. It is a wake-up call to government says PIEF’s Chair, Dr Cameron Archer.

The survey was undertaken by the Australian Council of Educational Research (ACER). It reveals that 75 per cent of students thought cotton socks were an animal product and 45 per cent of students could not identify that everyday lunchbox items such as a banana, bread and cheese originated from farms.

Read article by  Saffron Howden

Cultural cringe: schoolchildren can’t see the yoghurt for the trees

Read survey

Now lets be clear statistics like this and the fact that they highlight the disconnect between urban and rural Australia are not new and are not surprising.

What is new is that Agriculture now has a peak education body, the Primary Industries Education Foundation’s who, as part of it’s objectives can provide national leadership and coordination of initiatives to encourage primary industries education in schools through a partnership between industry, government and educators.

As witnessed today agriculture now has an independent provider of credible, relevant and factual information on all matters relating to agriculture for the community who can open all the right doors and get front page news in the Sydney Morning Herald.

The statistics are also not surprising after all Australia is the most urbanised country in the world and as we grow so will the disconnect. It was for exactly this reason that Art4Agriculture and our unique education programs were developed

It is vitally important that we re-connect. The health, wealth and happiness of all Australians depends upon it.   We are a lucky country and as a result food security does not register with most Australians.  As a testament to this our Archibull Prize surveys showed only half of the student participants surveyed in 2011 knew that Australian farmers feed 60 million people. In fact 40% thought Australian farmers ONLY feed 6 million people

Yet the survey further showed the students are not overly concerned about food shortages and instead are most worried about water scarcity and pollution – things they have witnessed first hand. We do not want our young people to be food insecure before they appreciate agriculture and the farmers who grow their food and fibre.

This appreciation will only be achieved if we engage in a 2 way conversations with students and teachers.  We all know that just making resources available for teachers without support and context does not work.  Programs must be engaging, they must put farmers and students together, they must support teachers to expand their learning of agriculture and they must deliver real outcomes that can be shared with a wider audience if we are going to have significant impact.

The survey commissioned  by PIEF and undertaken by ACER highlights the importance of a sustainability message for students in addition to students understanding where there food comes from.

We must get the balance right between food and fibre production and the environment. We must communicate this message and our farmers’ commitment to sustainable and ethical food and fibre production to urban audiences.

In fact sustainability IS the key message in Art4Agriculture’s programs with the theme of the Archibull Prize being “What does it take to feed and clothe your community for a day sustainably”.

All our programs are a true celebration of the people and the places behind the food we eat. They deliver strong rural sustainability messages – not just to the students involved, but also to the wider community. They showcase the positive things farmers are doing and empower them to share their stories. Our activities are genuine, contemporary, engaging, fun and full of hope for a sustainable future.

Agriculture, this survey is yet another wake up call to get behind programs such as Art4Agriculture that promote a “whole of industry vision” and a willingness to engage in two way communication between stakeholders and community.

Footnote:

24 hours after this story hit the new stands there are over 1.7 million links to it on the web worldwide. Embarassing yes but lets not play the blame game. This is a tripartate problem for goverment, industry and education but the solution is already out there and its already happening.

Agriculture now has a peak industry education body and we have cross industry highly successful independent in-school programs like Art4agriculture getting measurable results. The challenge is can we break down the industry silos and work together for the common good

Interested in Australian Agriculture?

Want to know all about Australian cotton farming check out this prize winning Archibull Prize entry from Colo High School

Or see what happens when you take fun and innovative agriculture programs into schools and actively engage with next gen who in turn become your AGvocates and tell Agriculture’s story for you.

Art4Agriculture Presents 2011 Cream of the Crop Finalists

Fast Facts about Australian agriculture

Sourced from the National Farmers Federation Farm Facts 2012

  • Each Australian farmer produces enough food to feed 600 people, 150 at home and 400 overseas
  • Australian farmers produce almost 93 per cent of Australia’s daily domestic food supply.
  • Australia’s major agricultural export markets are China (14 %), Japan (13 %), ASEAN (21 % ), other Asia (16 %), European Union (8 %), Middle East (8 %), United States (7 %) and other (17 %).
  • Australian farmers are environmental stewards, owning, managing and caring for 61 percent of Australia’s land mass.
  • 94 %of Australian farmers actively undertake natural resource management.

We are all in this together

Art4agriculture was conceived because I saw a number of gaps that needed filling and the first need was to put real farmer faces to the produce and give people real farmers they can relate.

Secondly their was a real need to put farmers back in the driving seat and give them a vehicle to tell their story their way.

I was finding more and more our industry messages where being delivered by marketing people who new nothing about the farms and the farmers they were promoting and this was leading to frightening outcomes. Just to give an example Dairy Farmers a very large farmer owned dairy cooperative released a very shiny expensive booklet called “Who we are and what we do” and all of the on farm images in the booklet where of a farmer with beef cattle.

It was no better at Dairy Australia. Six years ago according to the Dairy Australia marketing department Australian Milking Zebus were a major dairy breed in Australia and Jersey cows and Guernsey cows were the same thing. To make matters worse there was a  breed of Australian bred cattle of significant numbers – Aussie Reds – that they had never heard of.

Thirdly Art4agriculture was conceived to give agriculture a strong voice through Next Gen.  Pivotally our Next Gen Young Farming Champions actively acknowledge all primary industries share common and are breaking down the silos that have stagnated agriculture in this country for too long. They have a whole of industry long term collaborative vision and we are currently call for Expressions of interest for our third round of Young Farming Champions who will be trained to go out into their communities and sharing their farming stories to diverse audiences from school students to government ministers at every opportunity

Art4agriculture also recognise there are some phenomenal organisations and people  doing wonderful things to selflessly promote rural and regional and remote Australian communities and their farmers. We have been approached by and now formed partnerships with some of these very exciting organisations and people to cross promote our joint vision and allow us all to punch above our weight for the common good of agriculture and the farmers who feed us.

Art4agriculture’s first partnership was with LandLearn NSW. At that time LandLearn NSW was coordinated by the amazing Carmen Perry from whom the fledgling Art4Agriculture team learnt so much.  We are forever grateful Carmen.

Today LandLearn NSW is run by Carolyn Smith another dynamo with a smile to knock your socks off who is a true treasure to work with.

Art4agriculture is a proud supporting partner of the annual LandLearn NSW Speech Spectacular and what we love about this competition is its provides a clever vehicle for next gen urban to tell and share our farming stories and key messages for us.

Here is a great example.  Grace Mahon is a year 5 student at Jamberoo Public School and this speech “The Environment is What we Eat” has found her a place in the finals on March 15th at Dubbo NSW

Video and images by Art4agriculuture

The overall winner (and for the last two years this has been a primary school student) is given the opportunity to be the guest speaker at the Cream of the Crop Awards and Presentation Day at Sydney Royal Easter Show each year

Last year the winner was Callum Hislop.

The first Speech Spectacular Winner Lachlan Hoyle deliver his speech at the Cream of Crop Awards and Presentation Day in 2010. Lachlan is introduced to the audience by MC Young Farming Champion Alison McIntosh

Check our some of the other 2012  finalist speeches here http://www.landlearnnsw.org.au/students/speech-spectacular/201112-finalists

Very impressive indeed. Australia’s farmers say #thankyouLandlearnNSW and #nextgenurban for helping spread the great story of Australian agriculture