Is it a cow no its a pig or maybe even a chicken? Meet our Egg and Pork Archies

Continuing our showcase of the 2018 Archibull Prize artworks entries today we present the Pork and Egg and Poultry Archies. Check out the Horticulture entries HERE

Thanks to support from Aussie Farmers Foundation we were able to offer schools who have been participating in the program for a number of years the PORK and EGG and POULTRY industries to investigate and present their learnings via a lifesize 3D artwork in the form of a cow supported in this case by our Young Farming Champion industry experts Laura Phelps  and Jasmine Whitten 

So how do you turn a cow into a story about pigs and chooks

This is what The Henry Lawson High School did with PORK. Meet POWERBULL 

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You can read the wonderful backstory behind POWERBULL here

In our blog we are sharing with you what the students think makes Powerbull unique

At first glance, it has a generator, It has lashing lights, it has our signature gold hooves, stuffed piglets and a quilt, and is painted like a pig even though it’s a cow! More importantly, everything on the work is authentic student work. It is a reflection of their interests and their areas of learning about the pork industry. The students have brought to this a range of their skills from quilting and sewing to cartooning and sculpting.

From Central NSW we move to Queensland where Calvary Christian School Carbrook Snr Campus and Calvary Christian School Springwood Jnr Campus tackled EGGS and POULTRY in very different ways.

Meet Eggmund The Egg Calfé from Calvary Christian School Springwood Campus

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This is what the students had to say about Eggmund

The concept of our Archie is to showcase the versatility of eggs. Eggs can be used for so many different foods, or eaten alone as a nutritious breakfast/snack. The idea is that the Archie is a café (or calfé in this case) where eggs are often served in a variety of ways. In this art piece, we brainstormed as many different foods as we could that could be represented. We have fried eggs on toast, scrambled eggs on toast, an omelette, cake, meringue, pancakes and so on. The cow itself is designed to look like it is made out of recycled wood in an attempt to subtly represent sustainability and reusability. The legs and body of the Archie have been turned into the table using a dual paint shade, wood grain effect. In the middle of the head is a white patch which represents a single egg. This is to emphasise that the only ingredient involved in every food item on the table is an egg.

The students at Calvary Christian School Carbrook Snr Campus had a realllllly big idea as you can see. Meet Le-EGG-O. We just love all the clever names

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The students message is Feeding, Powering and Clothing a Hungry Nation is child’s play and we can learn these key concepts from childhood. It also brings out the inner child in most adults (who doesn’t want to play with LEGO?)

So why LEGO?

We went with this idea because LEGO, much like chickens and eggs, speaks a universal language.  LEGO is internationally recognised and children from multiple nationalities will demonstrate recognition, be able to read booklets, construct, play, plan and dream. Likewise, poultry & eggs are an internationally recognised food source, with many countries having their own unique take on dishes cooked with chicken or eggs. In formulating our LEGO collection, we have had to purchase LEGO products from many different countries and states, included Germany, France and Holland, adding to our international theme.

We live in a global village with food being sourced from all over our planet as we feed, power and cloth our hungry nations.  And with growing populations, we have to continue building these international trading ‘village’ links.

As with all ecosystems, our story starts with the nature connection, found on the farm.  Our farmer demonstrates the importance of diversity, as he produces pigs, chickens and cropping.  His crucial job is to supply crops that supply the egg and broiler bird production which you will find hidden inside the cow. His love of nature is demonstrated by the animals he keeps and the neat tidy appearance of his farm.  It can also be noted that he provides much needed employment for others (see the tractor driver, who looks less than impressed about something but we’ll leave that to you to figure out!).

Hidden inside the neck and shoulders of the cow you will find commercial egg and chicken production. We hid these production systems just like we find egg production and broiler birds grown behind closed doors.  However, small peep-holes provide opportunities to look in on what is happening and most will be pleasantly surprised to see how much care and consideration our farmers give the  animals in their care.  Over the course of our unit, we have learned from a biosecurity point of view the importance of keeping these valuable food sources clean for human consumption, (hence the closed doors in the real world) but wanted to provide the opportunity for people to have a sneak peek.  The mirrors in these peep-holes do provide some distortion though, so things may not always be as they first appear, much like the real world.

Coming out of the multicoloured brick wall, which is symbolic of the diversity (different shapes, sizes and colours) of chicken and Egg consumers, you will find our first support industry links.  Here we find the domestic transportation industry.  

Moving on from the transportation hub, we will find our supermarket.  (For space saving we had to by-pass the wholesalers).  Supermarkets are where most of us as consumers have our first interactions with eggs and poultry.  However it is important for society to make sure that children are educated in knowing where their food comes from  – and that it doesn’t all come on polystyrene trays, neatly wrapped in plastic. 

From the supermarket, we can move across to our ‘home’ scene, where our lovely retirees are enjoying an enormous roast – a feature of many home cooked family dinners.  Left overs served tomorrow in the form of a pie, a stir fry or being drooled over by the family dog.  

Our Parisian Restaurant is a key feature on the LEGO play table – intricate detail and a huge part of the story of chickens and eggs. Employment here is found in the form of the chefs (there are two – can you spot them?) waiting staff and delivery drivers.  And all because of the humble chicken and egg.  

Down on the runway under the cow you will find more transportation links – these ones are the international links.  For most of our Broiler birds and indeed our layers, eggs are imported from international stocks to keep good breeding lines in Australia. And whilst our plane might be departing, we do also export products from Australia to various international markets.  We also have our airport crewman powering up the side of the runway, symbolic of the employment this export industry also supports.

This international theme is then accentuated with the various languages shown on the shoulder and brisket of the cow – French, German, Dutch, English and Spanish: reflective of our LEGO sources and the language studied in our school.

And on the very top of the cow, having conquered the Archibull, you will find our two resident farmers who have taken us on this learning journey – Farmers Basil and Jessie.

Read the full learning journey here 

Wow and watch this space we still have Sheep and Cattle, Grains and Cotton and Wool to come.

#YouthVoices18 #ArchieAction #YouthinAg

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2018 Archibull Prize Artworks – Check out our Archies showcasing everything fruit, veggies and flowers

The Archibull Prize is a world renowned competition for Australian school students aged between 9 and 18 that uses the 21st century teaching methodology Project Based Learning (PBL).

PBL invites students to investigate and respond to a challenge, task or project and  pursue deep real-world investigations where they:

  • Design real and complex projects for learning;
  • Think and create in digital and non-digital environments to develop unique and useful solutions by both adapting and improving on current designs as well as the innovation of new possibilities;
  • Think analytically and communicate using multi-media formats and engage in authentic assessment; and
  • Present their learning via exhibitions.

The Archibull Prize does this by combining Art, Computer Information Technologies and Agriculture.

Students are given a lifesize fibreglass cow, a farming industry, a young farming champion and the theme Feeding Clothing and Powering a Hungry Nation is a Shared Responsibility.

Their Archie artwork is just one of three major challenges the students have to complete to compete for Grand Champion

Thanks to Aussie Farmers Foundation schools were able to study Horticulture for the first time.  Lets see what the student studying horticulture did with their Archies

First cab of the rank is Little Bay of Community Schools – who are four primary schools that feed into Matravillle Sports High School who mentor the students. Meet Veggie Patch 

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Here is a little of the back story.

Our design offers a celebration of the innovative, creative and educational components of the horticultural industry.

The first side of our Archibull features a shipping container farm located in the middle of a busy city centre. This innovation provides a perfect answer to Australia’s continual growth of population and the big challenges of feeding a hungry nation. The shipping container farm is able to provide farmers an additional way to allow the nation to receive fresh, nutritious and local produce.

On the flip side of our Archibull, side 2 highlights the importance of biosecurity in the horticultural industry and the need to maintain high standards of policy.

We have also featured some renewable energy sources that farmers are now utilising on farms as a way of combating climate change.

As your eyes travel between the legs of the Archibull, we have designed a ‘Farm to table’ conveyor belt adorned with the transformation of a seedling into a lettuce. The felt sculptures have been inspired by artist Claes Oldenburg and his pop art soft sculptures. The conveyor belt celebrates the strong cycle of the ‘farm to table’ social movement. We are promoting our viewers to become part of the direct relationship between themselves and farmers.

The head of our Archibull truly celebrates all things green as he has transformed into an overgrown forest, the beauty of plants inspired this bright and eye-catching design. Additionally, the honeycomb patterns highlight the integral position bee’s play in the industry.

Lastly but not the least the back of our Archibull provides an educational, bright and fun message to our viewers, ‘Eat a rainbow’. Individually cut and glued onto the cow we have created a rainbow out of fruits and vegetables. This allows viewers a visual celebration of the importance of fruits and vegetables in our life. Read the full story here 

Our second primary school is Calvary Christian School Carbrook Jnr Campus. Meet ‘Herb’ the Horticultural Cow

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And here is just a smidgen of Herb’s back story

Herb is designed to highlight the importance of eating fruits and vegetables as part of a balanced diet. Keeping healthy is a theme throughout the Year 5 cohort and we researched what the daily requirements are for a healthy person and identified many different fruits and vegetables.

Australia’s horticulture industry comprises fruit, vegetables, nuts, flowers, turf and nursery products. Many of the produce grown is seasonal and farms employ people in the picking season to help harvest the crops.

The different fruits and vegetables that we placed onto Herb, are designed to represent Australia’s horticulture industry. We placed Herb’s feet in pots and added ‘grass’ to highlight our growing theme. Fruits were added to the pots to represent the fruit that fall from the trees each season. Herb was painted green to signify the ground that provides the soil and nutrients for the plants to grow in.

The vine was added to signify a growing plant that spreads its leaves and vines in order to produce fruit, vegetables and new plants. This vine also represents  the farmers of our community who spread their produce across our country to keep us all healthy. Without farmers in Australia we would have to purchase food from overseas, this would mean an even higher cost for food, a lack of job opportunities for a lot of people and we would not have as much control over the quality of the food we receive. Learn more about Herb here 

Our next Archie comes from Hurlstone Agricultural High School. Meet Brahman: The Sacred Cow

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The full backstory of Brahman: The Sacred Cow can be found here . This is what the Hurlstone team said that makes her unique

Our Archie is unique due to the intricacy of design and of its cultural influences. It is more than what it seems on the surface, with each design detailing a story that flows along the body of the cow. Our vision is a strong celebration and honours the enterprise of Horticulture. The nourishment of the population and the fulfilment of health and wealth in our society is central to the piece. Our theme connects culture, religion, art and agriculture. It directly alludes to the multicultural population in our local community and recognises our responsibilities as global citizens.

The material practices employed in the installation Brahman: The Sacred Cow also emphasises the concept of abundance; every aspect from the patterns and symbols to the cornucopia express the wealth of food and the health and happiness it provides. The golden cart holding the beautiful collections and displays of the fruits and flowers further clarifies true beauty of horticulture.

Our artwork augments the true value of the cow by using gold as a symbol of wealth, luxury and decadence. This adds to the artwork’s unique qualities, as it contrasts strongly the traditional notions of a cow. The earthly connotations associated with horticulture and produce is effectively elevated to a spiritual level.

Our third primary school studying Horticulture was Gwynneville Public School. Meet DEM – E – TER the Greek Goddess of Agriculture.

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This is what the students had to say about their goddess

Our sculpture examines the many components of the Horticulture  Industry and the significance of this industry to the Australian population in general. Horticulture represents “Everything that Grows” and comes from the Latin word “Hortus” meaning “garden”. This includes flowers, fruits and vegetables, grasses, nuts and spices.

On the front of our cow we have pictures of different fruits and vegetables, with raindrops and circles representing the importance of rain and sunshine to the growth of all plants. The leg at the front has a picture of a plant showing one of the processes in plant production – germination.

We have added bees to the bee-hind of our cow. The hive joins the front and the back of the cow showing a correlation between the flowers and fruit and vegetables. Bees are the backbone of food production as well as flower and plane reproduction and without these busy little workers pollination of our flowers wouldn’t occur.

The back of our cow has a floral design representing all flowers with grass on the back legs. 

As a result of our Fresh Food Tour of a local supermarket we used the design of a re-usable bag of “Eat a Rainbow Every Day” to outline various fruits and vegetables and then sponge the colour on the cow. 

The vibrant colours of the flowers emphasise how bees are attracted to them to pollinate. Read more about Dem-e-ter here

A truly stunning start. Watch this space to see what students have done with Wool, Cotton,Pork, Egg and Poultry, Sheep and Cattle and Grains

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LEGO®’s Australian Teacher of the Year is excited about National AgDay Careers Competition

Art4Agriculture’s annual National Ag Day Careers Competition is taking a LEGO theme this year and here we catch up with LEGO’s Australian Teacher of the Year Jess Schofield to find out how LEGO and project based learning (PBL) are promoting STEM careers.

Jess Schofield

QUT Bachelor of Education (Secondary) graduate Jessica Schofield was awarded LEGO Education’s Australian Teacher of the Year 2018. Photo source

Jess teaches maths, robotics and technology at Injune State School in central Queensland. With only 80 students the school is miniscule by international standards but this does not deter Jess from taking her students on an annual LEGO-inspired robotic journey. For her efforts in working with students in 2017s Robot Olympics Jess was recently named as the LEGO Australian Teacher of the Year and travelled to Boston USA to talk about her work as a STEM teacher.

Jess attended the Queensland University of Technology (QUT) at a time when STEM was the buzz word and, while studying, worked for three and a half years training local teachers in the Brisbane area to use robotics and technology in the classroom. Her first permanent job was at Injune, where she has now been for three years, and her experience helped convince parents that LEGO was for more than just the playroom. “Each year there is a global robotics competition with a regional tournament held in Brisbane. QUT contacted me and said they were willing to offer sponsorship if I would like to bring a team down, and when I put that to the parents they were pretty keen to give it a go,” she says.

“The kids have little LEGO robotics challenges where they have to program their robots and they also have to do a research project and present that,” Jess says of the robotics competition, which has many similarities to The Archibull Prize with both being a prime example of PBL in schools. “From a teachers point of view PBL is a little bit terrifying,” Jess says. “In ordinary teaching you have a set assessment piece and a set curriculum to teach to, you know exactly where your kids are starting and where you want them to end up at. PBL is daunting because you start a ten week unit with some vague idea of what you want the kids to produce at the end but exactly what you cover in that ten weeks is totally up to the kids.”

She also sees PBL as a way to engage students who are not traditionally academically inclined. “PBL interlinks subjects together without the kids realising,” she says. “For instance if their robot is going too fast they need to work out how to half the speed. They might be studying ratios or fractions in class and struggling to put it on pen and paper and yet they do the same application without realising because they can see the immediate results or the immediate impact of those calculations.”

Injune lies in an agricultural area and in their first year of the robotics competition the students drew from their backgrounds.

“The kids came up with this really crazy idea of training horses to be like guide-dogs so people with vision impairment or age could still go out mustering,” Jess says, but although many of the students can envisage themselves working on the family property at the conclusion of school Jess says they would not think of this as a career. “I am looking forward to engaging the students in the (Art4Agriculture) careers competition to help them explore beyond what they currently know or are involved in.”

National AgDay Careers Competition Lego Characters

Exploring options and pathways is the aim of the Art4Agriculture 2018 National Ag Day Careers Competition and by combining LEGO and PBL it is hoped a new generation will consider agriculture as not just a job but as a fulfilling and rewarding career.


National Ag Day Careers Competition Sponsors



In conjunction with The Archibull Prize, Art4Agriculture is launching our second careers competition to coincide with National Agriculture Day on November 21. This year Art4Agriculture is pleased to partner with Career Harvest and Aimee Snowden’s Little Brick Pastoral to encourage students in Years 5-12 to envisage their own career in STEM based agriculture.

Aimee Snowden has created ten STEM agricultural photographs showcasing LEGO® minifigures to represent science, technology, engineering and mathematics careers. The careers are an agribusiness banker, an agriculture teacher, an agronomist, a biosecurity officer, an engineer, a geneticist, a GIS specialist, a mechanic, a scientist and a stock and station agent.

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Students may choose one of Aimee’s characters on which to base their entry or alternatively may build and photograph their own LEGO® character. They are then asked to identify their interests and the subjects they excel at, research pathways they might take to achieve their agricultural dream and to write a day-in-the-life story on their chosen career.

Entries will take the form of an infographic and prizes will be available for each section of the competition.


National Ag Day Careers Competition Sponsors

Young Farming Champions Muster September 2018 Week 3  

This week’s top stories from Young Farming Champions across the country.  

In the Field

Who’s in the field this week? The amazing wool YFC Dione Howard, that’s who!

Dione has moved to Griffith NSW and is working with Riverina LLS as a district veterinarian. What an exciting career ahead she has! After finishing her studies at Charles Sturt University, Dione is looking forward to working with farmers across the Riverina.


@dione_howard in the sheep yards.

“The first month of being a district vet with the Riverina LLS has been hugely rewarding. I am really enjoying working with livestock producers in the region. I am very grateful to have been able to stay and work locally in the Riverina. Griffith is a great place to live with plenty of events and a welcoming community.” ” Dione says. 

Hailing from a mixed sheep and cropping property at Milbrulong – she has gained a wealth of experience with livestock over the years – and you can read all about this talented young lady here.

She is passionate about communicating animal health information to producers who are at the forefront of livestock production, and is also training to play a key role in disease surveillance and biosecurity across the Riverina.

Dione will be in the LLS shed at Henty Machinery Field Days on Tuesday – pop in and say hello!

Out of the Field

This week we had R U?OK day

On this day we encourage everyone to meaningfully connect with people around them and support anyone struggling with life.

Staying connected and having meaningful conversations is something we can all do. You don’t need to be an expert – just a good friend and a great listener. So, if you notice someone who might need some support – start a conversation.

Cotton YFC Emma Ayliffe made a great Facebook post this week, asking people to check in with their mates and to have honest conversations about how you’re going. Nice one Em!

This year at Picnic Point High School are competing in the Archibull prize competition, and have been tasked to research the wool industry. And as a proud wool YFC, Sam Wan was excited to see their progress on a recent Twitter post!

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Sam Wan 3

As @S_Wan926 points out – they’ve got some pretty impressive artistic skills amongst them!

“This day, we continued working on the Archie … Euan Gullick and Daniel Le worked on a stop-motion animation that will serve as an intro to Geddy Mukama’s animation, titled “The Great Wool War”. Apart from that, the painting team has been painting the underneath of the jersey that the knitting team is going to knit.” – Picnic Point High School blog.

Cotton season is nearly upon us down in southern NSW – but cotton YFC Sharna Holman is already spotting little green heads Emerald! Sharna is an Extension Officer with CottonInfo in Central Queensland, and the warmer weather up north means the cotton pops up from the ground a few weeks earlier than crops in NSW.

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@sharnaholman is running some variable rate nitrogen trials with cotton – and we look forward to hearing the results!

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Grains YFC Sam Coggins is part of RiseHarvest a group from Myanmar and Australia working in international agricultural development, and was one of 2018 finalist for Thought For Food Challenge 2018. Sam and his group produced this great video – whin which we hear why Sam is so passionate about farming.

The annual Thought For Food Challenge is a global “collaborative competition” to launch promising new ideas that address how we will feed and nourish our growing global population.

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@cogsam55  (left) with his teammates from RiseHarvest.

Prime Cuts

Wool YFC Peta Bradley and her family had their annual ram sale last week – a big congrats to New Armatree Border Leicesters!

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 “Our family prides itself on producing rams with industry leading genetics to benefit the supply chain. The rams sold had seen very little green feed in their lives but have been supplementary fed. The sale was strong given that many of our clients have begun to destock. The rams sold went to many different homes across the state from Cooma in the south, Bourke to the north, and Nyngan to the west.” says Peta 


@Petabradley with her family on sale day!

NSW Farmer YFC Tegan Nock is a lady of many talents – including Producer of ‘Grassroots’ – an award winning documentary about fungus, farming and science.

Watch the trailer here 


“Farmers have a huge potential to make positive change .They manage a large proportion of our planet, and this story is a great example of how farmers can be at the forefront of the battle against climate change. I was immediately drawn to the story because it gives an insight into the fascinating world of soil microbiology.” ” says Tegan. “

Cotton YFC Anika Molesworth was named Australian Youth Champion of the Low Carbon Economy in the latest report by and the world is very excited including the Argentine  Ambassador 

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“Anika is a voice that questions the status quo and encourages current and future generations to have critical and creative perspectives on how we can find solutions to the pressing problems caused by climate change and its impact on farming, farming communities and the wider public,” the report said.

The report, Heroes Building Australia’s Low-Carbon Economy, brings together stories of Australian businesses, communities and individuals who are making a change to renewable energy and Anika is listed alongside names such as former CEO of AGL Energy Andy Vesey and Community Power Agency founder Nicky Ison.

“Renewable energy is the way of the future, no doubt about it, and in agriculture, we have such tremendous opportunity to champion this technology. Being named by 350 as Australia’s Youth Champion is an honour but we still have a long way to go in building a sustainable energy future. I hope this recognition inspires others to participate in the continuing growth of the renewable energy sector and drives home the message that rural Australia needs (and deserves) a cohesive and ambitious climate and energy policy.” Anika said.

And finally, a shout out to YFC supporter Aimee Snowden for her selection in the NFF 2030 Leaders Program!

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Aimee with Little BRICK Pastoral celebrates Australian agriculture through unique photos of a Lego® farmer. Aimee lives on her family’s irrigation farm near Tocumwal in the southern Riverina – and her impact is far-reaching. With the training experience gained through this leadership program we can’t wait to see what she does next. Well done Aimee!

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#YouthVoices18 #ArchieAction #YouthInAg

Anika Molesworth named Australian Youth Champion of the Low Carbon Economy

Anika Molesworth Youth Champion.jpg

In support of  the recent Global Climate Action Summit in San Francisco, USA (September 12-14), Australian movement has released a report celebrating Australia’s achievements in the renewable energy sector. Young Farming Champion Anika Molesworth has been named as Youth Champion.

“Anika is a voice that questions the status quo and encourages current and future generations to have critical and creative perspectives on how we can find solutions to the pressing problems caused by climate change and its impact on farming, farming communities and the wider public,” the report said.

The report, Heroes Building Australia’s Low-Carbon Economy, brings together stories of Australian businesses, communities and individuals who are making a change to renewable energy and Anika is listed alongside names such as former CEO of AGL Energy Andy Vesey and Community Power Agency founder Nicky Ison.

“Renewable energy is the way of the future, no doubt about it, and in agriculture, we have such tremendous opportunity to champion this technology. Being named by 350 as Australia’s Youth Champion is an honour but we still have a long way to go in building a sustainable energy future. I hope this recognition inspires others to participate in the continuing growth of the renewable energy sector and drives home the message that rural Australia needs (and deserves) a cohesive and ambitious climate and energy policy.” Anika said.

The 350 recognition comes in a long line of accolades for this young Australian committed to making a difference. Anika is the founder of Climate Wise Agriculture, participated in the United Nations Conference on Climate Change (COP21) and was the 2015 Young Australian Farmer of the Year.  She is currently undertaking PhD studies looking at optimising soil fertility in water constrained environments and comparing Australian conditions to those found in Cambodia and Laos. She is also a gifted speaker and educator and a 2018 Green Globe Finalist.

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“I would like people in the wider community to realise the great importance of a vibrant and resilient rural Australia to the overall health and strength of our nation. I would like everyone to share the pride I feel for Australian farmers. It gives me great pleasure to celebrate all the heroes named in the 350 report, and those not listed, who are showing great leadership, commitment and innovation in building a cleaner and greener future for Australia and a stronger agricultural sector.”  Anika said.

#YouthVoices18 #YouthinAg #Renewables #ClimateAction

Young Farming Champions Muster September 2018 Week 2  

This week’s top stories from Young Farming Champions across the country.  

In the Field

Spring has definitely sprung at Panorama Farms Speckle Park where calving is in full swing for YFC Naomi Hobson and her partner Tim. These cuties are already in the paddock with more crossbred and stud calves due any day!

Speckle Park

Spring Calves at Panorama Farms Speckle Park

YFC Emma Ayliffe has also had visitors on farm this week. WIN News Central West went out to chat to Em as part of their drought series.

2.Em WIn News

They spoke about the challenges of encountering a drought in her and her partner Craig’s 1st year on their own property. Em also spoke about the challenges of running a business during drought, Em is a partner in Summit Ag, who provide agronomy services in Central West NSW. Catch the story here 

YFC Jess Kirkpatrick snapped this picture while in Ouyen, Victoria this week. It’s one of 8 sites for the Victorian Farmers Federation Roadshow. The day featured a market update from GrainCorp, where Jess is in the Graduate Program as well as talks on chain of responsibility and truck road worthiness

2. Jessica Kirkpatrick

 Pretty skies in Ouyen, Victoria for the Victorian Farmers Federation Roadshow

Out of the Field

It was a big day out West with both Wool YFC Bessie Thomas and Emma Turner hosting their events.

Sheep and cattle farmers in far-west NSW kicked off their work boots for the inaugural Barefoot Bowls at Burragan event at Wool YFC Bessie Thomas’s farm on Saturday. Thirty drought affected locals travelled from as far as Tilpa, 115km north-east on the Darling River, to compete in the round robin tournament. The drinks were cold and the competition was hot as teams bowled for the coveted “Occasional Trophy” – a trophy for those occasions where you might occasionally need a trophy.

“Everyone had a fantastic evening and it made us all realise we need to do it more often,” Bessie said. “We had Marie Kelley, Rural Adversity Mental Health Co-Ordinator from Ivanhoe, Rural Chaplains David and Robin Pullen from the Salvation Army, Broken Hill, and lots of food, nibbles, and beautiful dinner and dessert. I think the relaxed, social atmosphere was just what everyone needed, as drought times are so draining and demanding.” Many thanks to everyone who helped pulled off a great night!

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Keiley O’Brien kept us all in the loop with the action at the Naromine Show last weekend. As the 2018 Showgirl, for the next 12 months Keiley will be an ambassador for rural NSW and the agricultural show movement. During the show Keiley was involved in everything from the grand parade, Young Farmer Challenge, cattle judging. Head over to the Picture You In Agriculture Facebook page for the full story. 

2. Keiley Narromine Show


2018 has been a whirlwind of activity for YFC Lucy Collingridge. She found time to have a chat with Behind the Sash about what she’s been up to

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Prime Cuts

YFC and Youth Voices Leadership Team Chair Jo Newton was this week announced on the Australian Financial Review 100 Women of Influence Award.   Jo’s inclusion on the list recognises her and 99 other women who are resilient, agile and have a strong sense of purpose that drives them and enables them to influence others. She joins women representing the arts, health, environment and community development. On winning the award Jo said “I was humbled to find out I had been nominated for the 100 Women of Influence by my peers on the Youth Voices Leadership Team,” Jo said, “and then to find out I was on the list was an overwhelming experience. I hope to use this opportunity to shine a light on the causes that I am passionate about, translating science into real benefits for farms, and advocating, supporting and mentoring young people, particularly women, in agriculture.” 

Read the story here2. Jo Newton.JPG

Congratulations to YFC Meg Rice who was offered and has accepted a law clerk position with a Canberra Law firm. This will see her specialise in Rural Succession Planning when she graduates as a lawyer next year.


Meg Rice is heading to Canberra 

Rarely a week goes by without at least one of our YFC being recognised for their contributions to agriculture and rural and regional Australia. In this blog  our Young Farming Champions identify awards as a significant platform to foster their career journey and reflect on how nominating for an award is an important step on many YFCs career journeys, expanding far beyond a pretty trophy.

Our YFC know it is important to grab opportunity with both hands, to travel and navigate foreign environments, meet new people, develop cultural sensitivity, shift perspective and see where someone else is coming from. In this blog Argentina and Australia – Our Young Farming Champions broaden their perspective, cultural sensitivity and appreciation., YFC Lucy Collingridge, Meg Rice and Anika Molesworth who travelled to Argentina in recent months share their ideas and learn from the South American country, and in doing so opened their eyes to the differences and similarities between Argentine and Australian agriculture.

#YouthinAg #YouthVoices18

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