Youth Voices Matter

Laura Bennett (002).jpg

Young people are in a unique position as they face the reality of an uncertain future but potentially they are bestplaced to push for and define the long-term societal response to the planet they envision. They are also the most vulnerable to the legacy of decisions made by older generations. Although young adults arguably have the most to gain and the most to lose their voices are not prominent, and too often engagement with this crucial demographic is in many ways limited. The Archibull Prize seeks to enable and empower students to make decisions and take actions that contribute to creating a sustainable future. To assist the students on their journey we pair them with young professionals (Young Farming Champions) from the agriculture sector.

YFC Voices Matter Facebook Cover.jpg

Young Farming Champion and keynote speaker Anika Molesworth  explains why Youth Voices Matter is this excellent post  “Restless Development”  from her Climate Wise Agriculture blog

Around half the world is under 30 and nine in ten of these young people live in developing countries.

Some are calling it Peak Youth – never before have there been so many young people in this world.

Due to this, their voices are going to be heard, and their actions are going to be felt. Their presence in global to local issues will be known. Why do I think this? Because the young generation are now more educated, tech-savvy and connected than ever before. And they care about their future.

This is why youth coalitions are growing and hashtags like #YouthVoices18 matter.
Young people restless for change are striving for fair, just and ecologically-sustainable development.

The youth today are going to face challenges like never felt before in history.
Climate change, forced migration and ecological degradation to name a few.
When natural environments cease to function as they should, and communities fracture and disperse, young people are caught in the wave of consequences from past actions and inactions.

But the youth also play an important role in overcoming these challenges.

Youth voices are particularly powerful.
Their smart-phone megaphones and global cyber-networks mean ideas and information are shared instantaneously. They see the injustices, they hear of the biological-plundering, and they are motivated to speak up, knuckle down and swipe-left on the status-quo.
For instance, young people in many parts of the world are calling on their governments to do more to prevent harmful climate change impacts. They say the failure to protect their future by slow or inadequate action violates the rights of young people to life, liberty and property enjoyed by previous generations. The idleness to set in place policies and structures to reduce greenhouse gas emissions exacerbates the risk and intensity of droughts, bushfires and floods – severely impacting those setting out on a career in agriculture.

Young people pursuing farming have no small task on their hands. Striving for high quality produce and global food security whilst reducing our environmental footprint is one of the most significant challenges of our time. Many experts predict that by 2050, population demands from nearly 10 billion people will require a 60% increase in global food production or a significant change to the global distribution, storage, consumption and access to food. Education and empowerment of young people in agriculture is critical.

When planning a brighter future, we need to be guided by young people, drawing upon their energy, creativity and skills for positive change. There are so many exciting young people working in genetics, soil science, irrigation engineering, carbon capture research, etc. – powering ahead in research, technology development and sharing their stories. Our leaders must not only acknowledge their interest, but seek the input of the youth, to implement measures that effectively protect young citizens from the foreseeable impacts of the ‘mega-challenges’ like climate change, and provide the platforms for young people to rewrite the narrative.

Young people in agriculture are taking a seat at the solutions dining table.
Their restless desire to change the trajectory should serve us all food for thought.
As the people who will be most greatly impacted by climate change, social upheaval and ecological unravelling, they need to be armed with the skills and knowledge to face these head-on, and they need to be part of developing the global redesign.

When given the capacity, support and trust – these restless young people push the boundaries and become a force for ambitious positive change.

 

_2017 Supporting partners Capture

YOUNG FARMING CHAMPIONS FOLLOWING THE LEAD

Meg_Rice_058.jpgYoung Farming Champion Meg Rice, a UNE Bachelor of Law/Agriculture student was recently named a 2018 RAS Rural Achiever. It continues her list of achievements, which also include being president of the Farming Futures committee at UNE – a legacy generated by Young Farming Champions before her.

Farming Futures is an annual careers fair and dinner at the university, showcasing industries and businesses who are employing agriculture graduates. It was established in 2011 by Young Farming Champion Jo Newton. Sally Strelitz is an Outreach and Engagement Officer at UNE and supports student committees. “Jo identified there were four or five jobs per ag graduate, yet students felt like they had little awareness of where these jobs actually were. Farming Futures seeks to bridge this gap in the sector, “Sally says. “The inaugural careers fair had 11 booths and this year we are looking at about 40 different businesses from around Australia who are coming to exhibit and talk to our students.” Jo showed foresight in the overarching design of Farming Futures which has helped ensure its ongoing sustainability. Things like actively planning for succession, fostering a culture to support this and seeking mentors to guide future iterations of the committee are ideas rarely implemented in volunteer student organizations.

This sustainability has seen several Young Farming Champions take up positions on the committee, the latest being Meg. “Last year Meg was president of RSUS (Rural Science Undergraduate Society) and on the committee of Farming Futures and now she has moved to president of Farming Futures,” Sally says. “Meg is very open-minded. She is happy to take other people’s ideas on board, but she also knows what she wants. She is an inclusive leader. She’s not afraid to work hard and take a risk if she thinks something is a good idea. I see Meg’s career will be one to watch.”

We think Meg’s career is one to watch too

Sydney Royal Easter Show delivers a winner with Little Hands on the Land

Post a highly successful Primary School Preview Day in the Food Farm at the 2018 Sydney Royal Easter Show the following day our Young Farming Champions Events Team where given a behind the scenes tour by members of the RAS Youth Group

Jasmine Whitten

On Primary School Preview Day Young Farming Champion  Jasmine Whitten ran the Eggs-cellent workshop where students were given a 15 minute snapshot of how farmers ensure that only the very best eggs  make it into the carton in their fridge

First stop was a tour of the Cattle Pavilions were RAS Youth Group member Rachel Rodney provided insights into the planning  required to bring in the animal exhibits in the short turn around time between the show closing at night and opening next morning  Quite a feat when you think over 400 cattle may be moving in and out in a six hour period.

The YFC then moved to the Woolworths Dome and met with some of the teams behind the District Exhibit  displays and discovered there is over 12 months of planing to bring those magnificent display to life.

It was then onto the Poultry Pavilion where RAS Rural Achiever Joe Murphy  shared with the YFC his journey to become a Rural Achiever and the role of the Rural Achievers in assisting with running events at the show.

RAS Youth Group members Tobie Payne and Andrew Horne then introduced the YFC to the media centre team and the main arena announcers.  The YFC  discovered the Showground facilities entertain up to 1,000,000 people during the 12 days of the show and provide venues for sporting and community events for the other 353 days of the year.

Each year at the show there is a strong focus on providing visitors with genuine and fun agricultural experiences.  As it happens Young Farming Champion Tim Eyes is the night manager of one we think is brilliant ( almost as impressive as The Food Farm)

Little Hands on the Land is a working farm in The Daily Telegraph Paddock teaching kids from 2 to 10 the crop-to-shop agriculture story. Its a free activity that takes the little farmers on a journey through 10 stations including a milking barn, chook shed, fruit orchard, tractor pull and more before they get to the farmer’s market to trade their produce for farm dollars. Their hard-earned farm dollars can be spent at the last station – the supermarket.

In this video Tim explains how Little Hands on the Land works in the video below and our Young Farming Champions very enthusiastically took up the offer to show you what a whirlwind Little Hands Experience is like .

As you can see a good time was had by all including our intern for 2018 Haylee Murrell  who assisted YFC Tayla Field to run the Seed to Salad workshop

Haylee

Calling all Aussie Wool Producers – we want your ideas

Wool Facts (3)

Meet Deanna and Lucy tomorrow they will be engaging up to 1000 primary school students in conversations about Wool at Sydney Royal Easter Show Primary School Preview Day,  Here are some of the WOOL FACTS they will be sharing on Social Media.  We are inviting our Aussie wool producers to suggest some more.

You can suggest via the comments section on the blog, on Twitter ( @art4ag) or on Facebook (Art4Agriculture). We look forward to your big ideas

This slideshow requires JavaScript.

#welovewool #FoodFarm #myeastershow #youthinag #youthvoices18 @eastershow

_2017 Supporting partners Capture

 

Calling all Aussie Cotton Growers – wise advice needed

Coton Facts (1)

Today our Young Farming Champions are bumping in for Sydney Royal Easter Show Primary School Preview Day 

Tomorrow they will be delivering 20 minute workshops to up to 1000 primary school students

Emma and Sharna will be talking all things cotton.   The Art4Agriculture team will be supporting them from the side-lines with a social media campaign

Here are some of the graphics we will be spreading far and wide

Shout out to our Cotton Farmers – is there anything else you would like us to share???

You can make suggestions via the comments section on the blog, on Twitter ( @art4ag) or on Facebook (Art4Agriculture). We look forward to your big ideas and we will endeavour to deliver

This slideshow requires JavaScript.

 

SRES PSPD

Spreading the cotton love
#cottonlove #YouthVoices18 #myeastershow @eastershow #FoodFarm @art4ag  @archibull
_2017 Supporting partners Capture

Meet Emma Ayliffe at the Sydney Royal Easter Show and learn how spiders can be your friend

Meet Young Farming Champion, Farmer and Agronomist Emma Ayliffe who with farmer Craig Newham will be running the Good Bugs, Bad Bugs Workshop at Sydney Royal Easter Show Primary School Preview Day.

Emma Ayliffe Agwoment Global

Read Emma’s story in AGWomen Global HERE

Student participants will go home with a new appreciation of the insects around us using cotton farming as the model. The first thing they will learn is there are NO actual bad bugs, just bugs in the wrong place at the wrong time and there are some very pesky little bugs that just love to chew cotton plants. With Australia being the most water efficient cotton producing country in the world and (with Egypt) producing the best quality cotton in the world  ( ours is the whitest and the strongest) our cotton farmers are being very diligent about encouraging the bugs in the wrong place at the wrong time to find somewhere else to live and dine.

Students will discover our cotton farmers have developed a very impressive pest management system known as Integrated Pest Management or IPM for short.

Its a big picture process that requires

1. Knowing your enemy and your friends.
2. Taking a year round approach.
3. Thinking of the farm and surrounding vegetation as a whole system.
4. Having good on-farm hygiene.
5. Considering options to escape, avoid or reduce pests.
6. Sampling crops effectively and regularly.
7. Aiming to grow a healthy crop.
8. Choosing insecticides wisely to conserve beneficials (good bugs) and bees.

Emma and Craig will introduce the students to the good bugs also known as beneficials and the bag bugs that the good bugs keep under control. Then the students will test their bug knowledge

This slideshow requires JavaScript.

And like Emma they will find that spiders can be your friend ( at a distance)

Join the Young Farming Champions at Sydney Royal Easter Show Primary School Preview Day. Meet the team HERE

Watch what we do

@eastershow #youthvoices18 @art4ag @archibull #welovewool #eatveggies #welovecotton #weloveeggs #youthinag

_2017 Supporting partners Capture

 

Meet our Eggsperts Jasmine Whitten and Jessica Fearnley

Young Farming Champion Jasmine Whitten will partner with intern Jessica Fearnley to deliver the Eggscellent workshop at the Sydney Royal Easter Show Primary School Preview Day.

IMG_0798Students will be taken on a journey to become eggsperts discovering how the humble egg is good for both their brain and body. They will be given the chance to become an eggspert starting with dressing for the part (watch this space). Then the real challenge will begin! They will be put to the test as an eggspert. The challenge is for them to determine if the egg should be stamped as consumer quality and put into the egg carton or not.

Jasmine Whitten 5Recognising only the very best eggs reach your fridge students will perform a scientific test using a haugh machine and a yolk colour chart to determine if the inside of the egg is of the highest of quality.

Egg Tester.JPG

Eggs provide a number of minerals and nutrients which are good for both the brain and body.

Eggs 2

Let’s discover why they are so good for kids?

  • Eggs contain choline which helps in the production of the neurotransmitter acetylcholine, which is involve in nerve and brain functioning and memory. Without it our bodies and brain just wouldn’t function properly.
  • One serve of eggs provides around a third of the recommended dietary intake of folate for children. Folate is essential for the growth and maintenance of healthy cells. Ideal for those growing bodies!!
  • One serve of eggs provides around half the recommended dietary intake of vitamin A for children. Vitamin A is essential for growth and eye health. That means if we have a eyes or a body we should eat eggs!
  • Eggs contain Zinc which plays a role in cell division, cell growth, and wound healing! Exactly what active and growing bodies need especially if their prone to needing bandaids!

We are looking forward to the newly minted eggsperts going home and educating their friends and family about why eggs are good for the body and brain.

Funny easter eggs

_2017 Supporting partners Capture